Settlement FAQs

is panda express open on clifford in white settlement

by Malvina Langosh Published 3 years ago Updated 2 years ago

Is Panda Express currently offering delivery or takeout?

Yes, Panda Express offers both delivery and takeout.

How is Panda Express rated?

Panda Express has 2 stars.

What days are Panda Express open?

Panda Express is open Mon, Tue, Wed, Thu, Fri, Sat, Sun.

Orange Chicken

Orange Chicken is a dish inspired by the Hunan Province in South Central China. It is prepared with crispy boneless chicken bites, tossed in the wok with our secret sweet and spicy orange sauce. Panda's very own Executive Chef Andy brought this entree to life and it quickly became Panda's most beloved dish.

Firecracker Chicken Breast

Marinated, all-white meat chicken breast, sweet red and yellow bell peppers, and onions tossed in a sizzling hot wok with spicy black bean sauce.

String Bean Chicken Breast

String Bean Chicken Breast is a Cantonese dish inspired by the Guangdong Province on the Southern Coast of China. It is prepared with marinated chicken breast, fresh-cut string beans and sliced onions, tossed in the wok with a mild ginger soy sauce.

SweetFire Chicken Breast

SweetFire Chicken Breast features crispy, white-meat chicken bites tossed in the wok with red bell peppers, diced onions and juicy pineapple with a zesty, sweet chili sauce inspired by the flavors of Thailand.

Kung Pao Chicken

Kung Pao Chicken is a spicy stir-fry dish inspired by the Sichuan Province in Central China. It is prepared with marinated diced chicken, crunchy peanuts, diced red bell peppers and sliced zucchini, all tossed in the wok with fresh green onions.

Mushroom Chicken

Mushroom Chicken is a Cantonese dish inspired by the Guangdong Province on the Southern Coast of China. It is prepared with marinated diced chicken, sliced zucchini and button mushrooms, all tossed in the wok with a mild ginger soy sauce.

Black Pepper Chicken

Black Pepper Chicken is a traditional dish inspired by the Hunan Province in South Central China. It is prepared with marinated diced chicken, chopped celery, sliced onions and fresh ground black pepper, tossed in the wok with a mild ginger soy sauce.

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